BOURGOIN VERJUS - Oyster Service Ritual (10cl dropper bottle)


Highlights


BOURGOIN VERJUS is made in Charente on the Bourgoin vineyard. Our secret? 25 hectares of 100% ugni-blanc grapes planted at a density of 2750 vines/ha and managed using biocontrol.

BOURGOIN VERJUS will wonderfully underline the iodized notes of your oysters and seafood thanks to its record pH of 2.5.

Ingredients :
Very very very acid grape juice. No added sulfites.

BOURGOIN VERJUS - Oyster Service Ritual (10cl dropper bottle)

Reconcile land and sea by acidifying your oysters or other seafood with BOURGOIN VERJUS: "le Verjus des chefs".

12.75 €

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